Another Classic! 3 layers of cocoa meringue with cocoa cream and fresh raspberries between the layers. Available beginning November 15th.
This is a Lemon cheesecake with cranberry compote mixed all the way through. We’ve used a shortbread crust all the way up the sides,and topped it with a cranberry mousse. Available beginning November 15th.
Classic Gingerbread layer cake stacked high with delicious Cream Cheese Spice Icing. Decorated with tiny gingerbread men. Available beginning November 15th.
The Classic is back! Hazelnut meringue layers with coffee hazelnut buttercream and whipped cream. Available beginning November 15th.
Our plain cheesecake wrapped in your favourite peanut butter marshmallow “square.” It’s a dream! Available beginning November 15th.
Pistachio cake layers with Rosewater buttercream and fresh raspberries between the layers. Available beginning November 15th.
Chocolate cake layered with peanuts and caramel and peanut butter icing. Available beginning November 15th.
The holiday version of our Chocolate strawberry mousse where we use White Chocolate instead of dark and classic sponge cake with fresh strawberry mousse. Available beginning November 15th.
This Baked Classic is a rolled chocolate sponge cake and chocolate mousse. Decorated as a traditional log, complete with stump and meringue mushrooms. Available beginning November 15th.
Our heaviest chocolate cake – it has fudge icing and bananas between the layers.
This is our incomparable lemon cake filled with whipped cream, lemon curd and fresh fruit. Covered in buttercream and topped with more fresh fruit. The quality of the fruit at this time of year will determine which berries we use, and could affect the price.
Chocolate genoise with fresh strawberry mousse between the layers and on top. All wrapped in solid dark chocolate. Try it in White Chocolate for $85.
AKA Salted caramel chocolate layer cake. It slays you with it’s insane deliciousness!
This old fashioned layer cake is a favourite. Come and get it, you won’t find a better Red Velvet anywhere.
A terrific old fashioned cake with butter icing (or peanut butter icing, for an extra $5!) and bananas between the layers.
Chocolate cheesecake, chocolate mousse and chocolate cake covered in chocolate ganache… it’s crazy.
The deadliest chocolate mousse in the world – thick, dark and laced with cognac. Gluten Free.
Light Meringue layers with whipped cream, tart lemon curd and fresh fruit. Gluten Free.
Need writing on your cake? We’ll gladly add your message to any of our cakes! Just add $5.
Need fancy writing on your cake? We’ll gladly add your message to any of our cakes! Just add $8.